Ayvacık Kıtchen

When you lean your back on green and your face to blue, you are in Ayvacık with its nature and exquisite landscape that makes you feel as you are living the moment. You started your day by enjoying with the glittering sea; your next plan during the day is to visit ancient cities like Temple of Athena  and Apollo Simintheion or villages such as Adatepe, Yeşilyurt, and Nusratlı; and you feel that you should be hungry and have a short lunch break, you are very lucky because you are in Ayvacık.

If you want to eat fish and other delicious sea foods with different appetizers, Ayvacık will be the suitable place for this banquet at any time of the day; however, if you are looking for mild sweets and tastes that will not tire you a lot in the middle of the day, then you may give a try to Ayvacık's vegetable dishes blended with pure and delicious olive oil and light appetizers.

If you want to end a beautiful day with an enjoyable dinner, you can go to Babakale, which is the most western point of Anatolia, and you can eat Babakale calamari with a beautiful sunset, or you can choose a diversified dinner with fish, sea foods and appetizers with the mystical atmosphere of Assos Antique Harbor.

If you prefer the Temple of Athena for an exquisite view of the Lesbos Island accompanied by the sunset, do not forget to get relaxed by cheering up the taste of the black mulberry water you will encounter from time to time while walking up the alive streets of Behramkale Village, and do not forget to buy them to your beloved ones as a souvenir of Çanakkale by taking the fragrant lemon thyme that attracts you during your entire trip.

Enjoy your meal already...